Gregg McWilliams
General Manager | Eagle Tavern

Forward-thinking and focused, Gregg has been managing the operations at Eagle Tavern since 2017. With a sound knowledge of the hospitality industry, from gaming to food and beverage, Gregg leads and motivates his team to provide unsurpassed service to their guests.

Combining his strong business acumen with his extensive experience in financial management, reporting, staff development, and compliance, Gregg is pivotal in ensuring the tavern’s continued success. Having developed a service of culture amongst his team, Eagle Tavern is both a vibrant and thriving venue.

Before commencing his role at Eagle Tavern, Gregg was Assistant Operations Manager atLIONS@springwood where he oversaw human resources, rostering, food operation, and beverage services. During his career, Gregg has also acquired vast experience in staff supervision and development, customer rewards programs, security supervision, and the creation of venue operational guidelines.

Gregg holds an Associate Diploma of Business (Hospitality Services).

Gregg McWilliams
General Manager | Eagle Tavern

Forward-thinking and focused, Gregg has been managing the operations at Eagle Tavern since 2017. With a sound knowledge of the hospitality industry, from gaming to food and beverage, Gregg leads and motivates his team to provide unsurpassed service to their guests.

Combining his strong business acumen with his extensive experience in financial management, reporting, staff development, and compliance, Gregg is pivotal in ensuring the tavern’s continued success. Having developed a service of culture amongst his team, Eagle Tavern is both a vibrant and thriving venue.

Before commencing his role at Eagle Tavern, Gregg was Assistant Operations Manager atLIONS@springwood where he oversaw human resources, rostering, food operation, and beverage services. During his career, Gregg has also acquired vast experience in staff supervision and development, customer rewards programs, security supervision, and the creation of venue operational guidelines.

Gregg holds an Associate Diploma of Business (Hospitality Services).

TEAM MEMBER PROFILES

Tony Costain

Gaming Product and Strategy Specialist with over 30 years of executive management experience in both the QLD and NSW markets.
HCS Group General Manager

Carolyne Wicks

Marketing and Loyalty Specialist with over 20 years’ experience in gaming marketing including casino and online sportsbetting.
HCS Group Operations and Marketing Manager

Daniel Vaughn

HR, Supplier and Operational Specialist highly experienced in hospitality group operations management
HCS Group Operations Manager

Natalia Onoprichuk

Strategic thinker, experienced in QLD Clubs and Hotels
General Manager CSI Club Services Ipswich

Blair Sleeman

Expertise in hands on operational management
General Manager CSi Southport

David Turner

Highly experienced hotel and hospitality management
General Manager – Gaythorne RSL

Trevor Bryant

Highly experienced hotel and hospitality management
General Manager – Goodna Services Club

Murray Jamieson

Highly experienced hotel and hospitality management
General Manager – Lions@Springwood

Gregg McWilliams

Highly experienced hotel and hospitality management
General Manager – Eagle Tavern

Paul McGuire

Highly experienced hotel and hospitality management
General Manager – Club Burleigh